《茶经》是中国乃至世界现存早、完整、全面介绍茶的第一部专著，被誉为茶叶百科全书，唐代陆羽所著。此书是关于茶叶生产的历史、源流、现状、生产技术以及饮茶技艺、茶道原理的综合性论著，是划时代的茶学专著，精辟的农学著作，阐述茶文化的书。
The Book of Tea is the first monograph in China and the world that introduces tea early, completely and comprehensively. It is known as the tea encyclopedia and was written by Lu Yu of the Tang Dynasty. This book is a comprehensive treatise on the history, origin, current situation, production technology, tea drinking techniques and tea ceremony principles of tea production. It is an epoch-making monograph on tea science, an incisive agricultural work, and a book on tea culture.

历史上的今天 ( 35 )：